Lava Restaurant
Gourmet dining on the shores of a wonder of the world.
Showcasing the savory highlights of Icelandic cuisine, our menus are based on the finest, freshest local ingredients.
Reserve a table
A remarkable setting
Built into an 800-year-old lava cliff on the west bank of the Blue Lagoon, Lava Restaurant is a place where dynamic cuisine and enchanting design create unforgettable culinary experiences.
A la carte menu
Starters
Mushroom soup (V) (L) (G)
Shiitake mushrooms, oyster mushrooms, coconut cream
3 400 kr
Baked Golden and Ruby Beets (V) (L) (G)
lettuce, radish
3 400 kr
Langoustine Soup (G)
garlic marinated langoustine, dulse
3 900 kr
Arctic charr (G)
cucumber, horseradish, yuzu
3 600 kr
Main Dishes
Grilled Cauliflower (V) (L) (G)
chickpeas, grapes, almonds, quinoa
5 900 kr
Fish of the day (G) - fresh from the nearby harbor in Grindavík
apples, mashed potatoes, hollandaise, fennel
6 500 kr
Lamb Fillet (G)
potatoes, chimichurri, carrots
7 200 kr
Grilled Beef (G)
asparagus, sweet potatoes, kale
7 900 kr
Desserts
Crème Brûlée
vanilla, orange, almonds
3 100 kr
Skyr Ganache
blueberries, toffee, cacao
3 100 kr
"Ástarpungar" and Caramel
mango chocolate mousse, vanilla ice cream, salted caramel
3 100 kr
Vegan Lemon Mousse (V) (L)
strawberries, soup, oats
3 100 kr
Tasting menu
Icelandic Culinary Adventure
Inspired by Blue Lagoon's surrounding nature, you will enjoy four courses - served in an order we think is best suited to delight your plate.
Only served for the whole table after 5 pm
Also available vegan
12 900 kr
Children's menu
Fish and fries
Fried fish with French fries and salad
LAVA chicken
Juicy chicken with salad and French fries
Classic sandwich
Toasted sandwich with ham and cheese
For 12 years and younger
1 990 kr
Opening hours and reservations
Opening hours Daily, from 11:30-21:00
Reservation contact@bluelagoon.com +354 420 8800 Attire Relaxed fine dining from open to close.
